An Adorable Couple, But It Would Never Work

Muffins with pudding and chocolate chunks

guest in the house, muffins in the house. Simple rules. To fend off the monotony-two types. And actually 4!


Chocolate arose under a provision of Vegan Cupcakes Take Over.

I feel the call to my marvelous friends of friends aka, also known as husbands and wives (yes, I know that sometimes I read the local culinary ascent), moves closer to your birthday karmicielki a toss you a gift idea for
promise to pretend surprise!

chocolate muffins (from this Vegan Cupcakes Take Over)
original recipe here

The five pieces:
• ½ cupa
plant milk • ½ teaspoon rice vinegar
• 1 / 3 sugar cane
cupa • ¼ cupa oil
• A few drops vanilla extract • ½

cupa flour • ¼ cupa kakałka
• 1 / 3 teaspoon baking soda ¼ teaspoon
• baking powder • Pinch of salt


first Combine milk and vinegar. Leave for a few minutes.
second Add sugar, oil and aroma. Beat the egg whisk.
third Add dry ingredients to the wet pre-mixed.
4th Sru to molds. Bake about 18 minutes at 180 ˚.


Chocolate chip muffins I Puddings

On

5-6 pieces • ½ cup flour (wheat flour, and 1:1)
• ¼ teaspoon
baking powder • 1 / 8 teaspoon baking soda Pinch of salt

• • 1 / 8 cup oil
• ¼ cup sugar ¼ cup
•
plant milk • 5 bars of chocolate finely chopped
• Cooked vanilla pudding (must be thick)

first Combine all ingredients, except offkorza pudding.
second Put the mixture into molds, about halfway up. Spoon pudding. I pour on top of muffins weight.
third Bake about 15 - 20 minutes.

been using it as a filling, "Nutella with chick peas."