What Do You Wear To A Studio 54 Party

I like it! And it is! I also like the tofu cutlets

I will not be on or about Facesbook'u Mickiewicz (in some circles called Ryjbukiem)!
will be about what I like. Actually, after the action, I slept! To fill at least in part by the mission entrusted to me Mathilde and Edysqę I have to virtual exhibitionism.

Like ... ..
Zygmunt and our wonderful journey into the unknown.
Daisies.
Beer. Hah!
night, he inspires, stimulates creative processes and thinking. That is why eternal niedospanie teases me!
fruit picked directly from the tree or bush!
Iceland. Culture, cinema, music, scenery, puffins, geysers. Everything Icelandic. My
. Seriously, I like them!
winter. I love to feel the frost on polikach dwudziestostopniowy love romp through huge snowdrifts in a highly przemiękliwych shoes. I love the snowball battle. I love the thick sweaters and warm coats. Smell
five in the morning.
Myself I like! There is not no narcissism. I just like.

I will not show finger favorite blogs, because after all not quite!

tofu cutlets Tomato

• ¾ tofu cubes
• The same amount of millet
• A few tablespoons of wheat germ
• A large handful of sunflower seeds • 1 onion


• Soy sauce • 2 tablespoons corn flour
• Herbes de Provence, peper

• Oil • Tomato

first Fry onions.
second Combine crushed tofu with the rest of the ingredients.
third Stick flattened balls. Place on baking paper.
4th Bake 15-20 minutes at 180 stoniach.


A cake in the city swept. It was very s!